A Taste of St.Maarten - Where to find the Best Local Eats

April 3, 2025

1. Johnny Cakes – The Caribbean’s Favorite Fried Bread

Johnny cakes are a must-try! These delicious, golden-fried breads can be eaten on their own or stuffed with cheese, saltfish, or ham.

Where to Find It:

• Hilma’s Windsor Castle – A tiny roadside spot known for its amazing Johnny cakes.

• The Captain’s Rib Shack – Great for a casual meal by the beach.

2. Shawarma – A Late-Night Staple

St. Maarten’s nightlife isn’t complete without a late-night stop for shawarma. This Middle Eastern dish, with spiced meat wrapped in soft pita, is a local favorite.

Where to Find It:

• Little Jerusalem – One of the best-rated spots for shawarma.

• Abu Ghazi Shawarma – A hidden gem serving fresh, flavorful wraps.

3. Saltfish & Dumplings – A Traditional Caribbean Breakfast

This hearty dish is a local breakfast favorite, featuring salted codfish sautéed with onions, peppers, and spices, served with soft dumplings or Johnny cakes.

Where to Find It:

• The Coffee Lounge (Philipsburg) – Serves a delicious, well-seasoned version of this traditional meal.

• Rosemary’s Seafood & Creole Cuisine (Marigot Market) – Authentic, home-cooked flavors right by the waterfront.

• Yvette’s Restaurant (Orleans) – A beloved spot for traditional Creole food, including saltfish and dumplings.

4. Ribs & BBQ – St. Maarten’s Finger-Licking Favorite

Barbecue is a big deal in St. Maarten, with roadside grills serving juicy ribs, chicken, and seafood.

Where to Find It:

• Sky’s the Limit (Grand Case) – A legendary spot for massive BBQ plates with all the fixings.

• The Captain’s Rib Shack (Simpson Bay) – Famous for its smoky, fall-off-the-bone ribs and beachside vibes.

• Mark’s Place (Philipsburg) – A local institution serving some of the best ribs on the island.

• Johnny B’s Under the Tree (Cole Bay) – A hidden gem known for its authentic roadside BBQ experience.

5. Fresh Local Catch – The Best Seafood in St. Maarten

If you love seafood, St. Maarten’s fresh catch options—like snapper, mahi-mahi, and lobster—are a must-try.

Where to Find It:

• The Boon Restaurant at Mary's Boon Beach Hotel (Simpson Bay) – A beachfront spot offering fresh fish straight from the sea.

• Lee’s Roadside Grill (Simpson Bay) – Known for grilled snapper, lobster, and other fresh seafood.

• The Hideaway (La Vista Resort, Pelican Key) – Serves delicious Creole-style fish dishes.

• Lolo’s (Grand Case) – A casual, open-air spot with fresh grilled fish cooked over a wood fire.

Conclusion
Exploring St. Maarten’s food scene is a delicious adventure. Whether you’re grabbing a quick Johnny cake, digging into BBQ ribs, or savoring the island’s fresh seafood, you’re in for a treat.

Have you tried any of these local dishes? Let us know your favorite spot!

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